Lakanto® Individual Packs - 50 x 4g sachets (One teaspoon)
These individually-packed servings are perfect for an active lifestyle. Keep a few in your bag for a sweet kick on the go! The one teaspoon serving is perfect for a cup of tea or coffee.
Ingredients: Luo Han Guo (pure extract) and Erythritol.
Lakanto® is an all-natural “sugar alcohol” (or polyol) produced through a fermentation process and has been approved for use as a sugar substitute in the United States and throughout much of the world for years. Lakanto® is produced via natural fermentation of certified Non-GMO corn.
Lakanto® is made by Saraya Co., Ltd, a Japan-based international health and environmental company. In 1995, Saraya developed a golden-brown natural sweetener by adding a high purity extract of the Chinese fruit luo han guo to erythritol, a sugar alcohol made of fermented glucose.
The resulting sweetener has absolutely zero calories and a glycemic index of zero. It closely matched the sweetness profile of table sugar and could be used in cooking, baking, coffee and tea. It didn't cause cavities or tooth decay, and best of all, it contained no additives and tasted great!
They called this sweetener Lakanto®, Japanese for "sweet fruit." Over the next decade, it became the #1 selling natural sugar substitute in Japan. Fourteen years later, it is still going strong and remains the only sweetener that combines luo han guo extract and erythritol.
- All natural & Non-GMO
- Zero calories
- Zero glycemic index
- All Purpose
- Diabetic safe
- As sweet as sugar
- Doesn't cause cavities
- Ideal for weight management
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