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The Raw Bakery’s Chocolate Macaroons from Blue Mountain Organics are divine! Macaroons made from soaked and sprouted ingredients? Believe it. The Raw Bakery macaroons are a purely satisfying alternative to baked goods.
Blue Mountain Organics’ Chocolate Macaroons are made of the best raw, organic ingredients: Coconut, Agave, Better Than Roasted Cashews, Cacao Powder, and Cacao Nibs.
All of The Raw Bakery's whole nuts, seeds, and grains have gone through the Better Than Roasted™ process, which means they have been soaked, sprouted, and dehydrated. Sprouted nuts and seeds are easier to digest because our process removes phytates, which have been found to inhibit digestion. The Better Than Roasted™ sprouting process also increases the bioavailability of essential vitamins, minerals, and nutrients in our nuts and seeds. The Raw Bakery is excited to offer a purely satisfying alternative to baked goods. Try some of these delicious raw treats. We are confident that you will enjoy them as much as we do!
"At last! I have finally found products that taste great and are actually good for you. In all the years I have been shopping in health food stores, high end grocery stores, as well as specialty shops, I have never come across anything like the products from The Raw Bakery. Thank you Raw Bakery for making food choices easy.”
- Robert Stephenson, MD
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